Date: 05/09/2008 - 06/14/2008 Time: 07:00 pm - 11:00 pm
Executive Chef Mark Beaupre and the outstanding team at JW Marriott Orlando, Grande Lakes dazzle the crowd at the dinner event of the year. Consistent with their tradition of excellence, the chefs at JW Marriott have prepared a five-course culinary procession of cuisine as diverse as the property itself, all paired with exceptional wines. Don’t miss the excitement of the live auction featuring wine collections, signed magnums, winery tours and a host of other vacation getaways! Location: Hyatt Regency Grand Cypress
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